Tag:

fresh

A Bacon Lovers Fried Cabbage

Fried cabbage is typically love it or hate it dish. There is no middle of the road. It is one of the dishes that your Grandma used to make and it stunk up the house. As a child, I hated cabbage and I hated the smell of cabbage. I hated sauerkraut and the smell sauerkraut was […]…

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Blueberry Bread

Aunt Sue’s Blueberry Bread

About 20 years ago, my Dad handed me a piece of notebook paper and pencil and told me to follow him. I followed my Dad to a freshly plowed spot in the field. We proceeded to map out a blueberry patch of about 50 bushes consisting of several different varieties. We have long since lost […]…

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Roasted Chicken….Panna Culinary Challenge

If you love cooking and love challenging yourself in the kitchen, a Panna subscription is a must. Are you looking fabulous recipes? Famous chefs? Panna delivers. Would you like to spice up your culinary skills? Are you a visual learner? Panna makes it happen. I had my first interaction with Panna cooking when I purchased […]…

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Cinnamon Skillet Bread….a Kitchen Experience

There are many aspects of cooking that I enjoy. Baking this cinnamon skillet bread from Bakeaholic Mama encompassed three of those joys. Aromas! This is powerful. Smells can transport a person to a different time and place. They often are linked to memories. Kitchen aromas almost always elude to happy memories or memories of comfort. […]…

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The Box Challenge! Hello Fresh vs. The Green Chef

Everyone has heard of the meal subscription services. There are different companies popping up all of the time. I love the idea of having anything delivered to me. My trips to the grocery store with a 4 year old and one year old are just intermittent spats of insanity, let’s just be honest. A twenty […]…

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Chocolate Mint Cake Roll

<a href=”http://www.bloglovin.com/blog/14648159/?claim=zuvp9kuehn5″>Follow my blog with Bloglovin</a> In a quest to hone my baking skills, I decided to attempt a cake roll. I have also been searching for different ways to use fresh herbs from my herb garden. One of the herbs that my husband bought for me was chocolate mint. I have a couple of ideas […]…

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Cooking with Fresh Herbs

About a year or ago, I began cooking with fresh herbs. Honestly, I didn’t think I would notice much of a difference. What I discovered definitely changed my culinary habits. Fresh herbs will enhance the flavor of any dish. Fresh herbs add elements of bold, rich flavors. The variety of herbs are abundant. In addition, herbs used […]…

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Prosciutto & Parmesan Focaccia Bread

I have been trying to get the hang of making bread for awhile now. I have made several disastrous loaves of buttermilk bread. I have made olive loaves and pepperoni loaves. All of my breads have been…. okay. I want more than okay. I have made buttermilk break that would break a window. Some loaves were […]…

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Indulgent Dessert with a Decadent Chocolate Lava Cake

This chocolate lava cake is rich, indulgent dessert. Even though sweets are not my thing, I enjoyed making this dessert and enjoyed eating it. One reason being I had an excuse to go buy some new ramekins, woohoo! I bought some great Pioneer Woman ramekins at Walmart for under $2 a piece available in lovely warm colors. This […]…

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Grilled Flank Steak with Lemon-Herb Sauce

The best part of this recipe is the lemon herb sauce. I have made several different dishes with a lemon herb sauce, this lemon herb sauce is one of our favorites. I bought a great cut of flank steak at my favorite local meat market, Richard’s Country Meat Market. I didn’t have time the day […]…

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Fried Green Tomato BLTs

We are well into fall, and the first frost will be here soon. My dad still has crops in the garden who fall victim to the first frost. He picked a basket of fresh green beans for me that I cooked tonight. My family loves a big pot of green beans, and if you toss in […]…

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Quinoa with Roasted Butternut Squash

This is my next attempt at squash. I was inspired by all of the new fall squash recipes. This week, I decided to try butternut squash. Like the spaghetti squash, I was able to find a butternut squash for 99 cents at the grocery store. I obtained this recipe from Food Network. There is really nothing […]…

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Chorizo & Shrimp Paella with Smoked Paprika and Peas

Since I have been pumped to start cooking shrimp, I have been trying all types of new shrimp recipes. This recipe is one of my favorites. This is my second time making this recipe original recipe calls for saffron, and I was out so it didn’t put it in this time. Regardless still amazing! This recipe […]…

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