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My Kitchen

Apple Stuffed Chicken Breasts with Bacon and Gouda & Spinach Puree

Tonight, I decided to experiment a little. This is a quick stuffed chicken recipe. The chicken was stuffed with gouda, bacon, apple, and seasoned bread crumbs. The chicken breast is cut in half width-wise and pounded with a mallet to about a 1/4 inch thickness. Careful when pounding out your chicken, you don’t want to get the […]…

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Pasta Night! Homemade Ravioli & Marinara

I have been dying to try homemade ravioli. Fresh pasta is the way to go. Pasta dough is easy to make, quick to cook, and delicious to eat. I started making fresh pasta after I purchased my Atlas Pasta Machine. The machine is amazing! Easy to use and easy to clean. Definitely worth the investment. […]…

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I love cooking!!! My Food Journey…. Tradition & Innovation!

So I have recently come to the realization that I love cooking. I find myself immersed in cooking shows, recipe websites, cookbooks, and my family’s old recipes. The summer time has only encouraged my cooking addiction. Raised in big, extended family where everyone has a garden, I find myself with an abundance of fresh ingredients and […]…

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